4.5 out of 5 stars
1,000+ Google reviews!
In stock and ready to ship
100% satisfaction guarantee
10,000+ packages delivered safely
This bottled-in-bond bourbon is aged for a smoother, more complex flavor world-renowned by bourbon lovers.
| Alcohol by Volume | 50.0% |
| Country of Origin | United States |
| Region | Kentucky |
| UPC | 096749021376 |
Ships to most states from California. Securely packaged and sealed, we have delivered over 10,000 packages safely to happy customers all around the USA.
It is against the law in the state of California to accept returns on alcohol except for defective or spoiled items. If there is an issue with the order, we will make it right 100% guaranteed.
Critic reviews and blind-tasting competition results for this bottle.
Aromas and flavors of roasted peanuts, warm Parker House rolls, caramel corn, and buckwheat pancakes … With Bottled-in-Bond harmony, the rich texture of this Bourbon is amplified with a symphony of roasted nuts, caramel, exotic spice and bakery notes.
A fun maltiness, concentrated caramel, and slight hints of cinnamon and watermelon Juicy Fruit hammer home its sipping potential, but its short to medium finish suggests that it's more suited for cocktails. But hey, why not both?
Big aromas of vanilla custard, caramel, and baking spices dominate the nose of this whiskey. … Although this is not a marquee bourbon, for the price, it is an amazing value for your casual celebrations or a sturdy classic cocktail recipe.
Sweet corn aromas and flavours with plenty of oily and sour malty character to support. Beautifully palatable at 50%abv (100 US Proof). Big spicy and powerful but very moreish. Superb example of a classic Bourbon.
14 medals from 4 competitions, 2018 to 2026.
How strongly each flavor family shows up across 5 notes from 4 publications, weighted by source.
Evan Williams White Label Bottled in Bond against other bourbons we carry. Closer dots taste more alike.
Closest bourbons at a similar price: Old Forester 100 Proof ($29.98).
Each whisky's place on the map, from 0 to 10.
Flavor scores are our estimates. A flavor scores higher when more critics mention it and when they describe it more strongly, so no single review sets the result. They are not a rating from any publication.