… this easygoing dram works beautifully for neat sipping and cocktails. … It needs a bit more body, but it’s flavorful, with vanilla, baked apple, grated milk chocolate, apricot, baked orange, cinnamon, pepper, and clove.
Wolfie's Blended Scotch Whisky 700ml
Product information

Product options
Product Description
Wolfie's 3 Year Old Blended Scotch Whisky
Product Specs
| Alcohol by Volume | 40.0% |
| Country of Origin | Scotland |
| UPC | 814065022828 |
Shipping
Ships to most states from California. Securely packaged and sealed, we have delivered over 10,000 packages safely to happy customers all around the USA.
Returns
It is against the law in the state of California to accept returns on alcohol except for defective or spoiled items. If there is an issue with the order, we will make it right 100% guaranteed.
Awards & Scores
Critic reviews and blind-tasting competition results for this bottle.
What critics and judges wrote
Aromas and flavors of honey roasted walnuts, dried dates and figs, coconut, and fish sauce … Rich dried red fruits and nuts on the nose and palate mixed with baking spices.
Competition medals
1 medal from 1 competition, 2024.
Tasting Notes
Flavor profile
How strongly each flavor family shows up across 4 notes from 3 publications, weighted by source.
- Herbal & greenflora notes, browning cut grass, pine sapLight
- Fruitydried dates and figs, fig newtons, blackberry, dried red fruits, soft stone fruitsClear
- Sweethoney roasted, blackberry vanilla, sweet vanilla, vanilla, crème caramelClear
- Oak & malthoney roasted walnuts, roasted pecan, nuts, a hint of oak, porridgeLight
- Smokea hint of smokeA hint
- Spicebaking spices, cinnamon bark, cinnamon, pepper, cloveClear
Flavor map
Wolfie's against other Scotch whiskies we carry. Closer dots taste more alike.
Closest Scotch whiskies at a similar price: Tomintoul 'Tlath' ($47.98), Tullibardine 'Artisan' ($32.98), and Tullibardine 12 Year Old ($49.98).
Show the map as a list
Each whisky's place on the map, from 0 to 10.
Flavor scores are our estimates. A flavor scores higher when more critics mention it and when they describe it more strongly, so no single review sets the result. They are not a rating from any publication.