IWSC judges · Gold Outstanding · 2021
Intense and opulent, the nose makes an impression with floral perfume, toasty caramel, resin and sherry. Ripe pineapple hits the palate before the drama unfolds with toffee and orange oil, leaving a delicate trail of wood spice.
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Show 8 more notes, 2018 to 2026
A rounded aroma of pear drop and subtle oak, leading to a bright, textural palate where malt and grain harmonize with warm chocolate and burnt orange. The finish is smooth, with lingering sandalwood notes.
Bright orchard fruit and a creamy sweetness greet the senses, alongside luscious floral notes. The palate reveals gentle layers of vanilla and nutty pecan, concluding with a rich finish of milk chocolate and characterful grains.
Delightful nose of toffee, popcorn, and glazed doughnuts intertwined with apples, cooked fruit, and currants. The light and fruity palate has layers of orchard fruit and sweet spice.
Delightfully smooth with delicious hints of golden syrup, dry white pepper and sweet mandarin.
Raisin, rhubarb and banana aromas. Hot spice on the palate ending in a dry finish.
An intensely creamy, complex blend with great spicy notes. Ample dried fruit layered with lashings of vanilla. Big, woody, floral undertones give way to toasted caramel sweetness. Think Crème brûlée with a dollop of baked apple. Great oak-laden finish. Spectacular!
A pungent start on the nose … It is round and mellow with integrated alcohol and wood and lovely sweet flavours. The finish is fresh and clean with a creamy texture and oranges.
Toffee vanilla and nutmeg with distant barbecue smoke, macadamia nuts and almond shavings. Elegant and light with a great deal of well balanced flavours supporting each other to build a pleasant and spicy finish.